All right--although Blogger seems insistent on keeping this picture sideways (grrrr!!) Here are the bananas that I grabbed at the Corporate 5K last week. Nice and speckled, I would say...
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Ingredients -- again, I switch out a large portion of the oil with buttermilk.
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Chocolate chips!!!!
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All done, ready to join the squash bread in the freezer.
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I like to have a couple of easy treats frozen at the ready for easy breakfasts / brunches. What do you like to freeze?
2 comments:
TWO breads with chocolate chips! I'll be right down! :) I already cannot resist banana bread on its own. It's kind of my kryptonite!
I had vegan chocolate chips the other day--they are much better than I expected. I think they would be delicious in some banana bread!
happy baking!
--snow
I'd freeze quick breads if they lasted more than 12 minutes in my house. I've been known to pre-make and freeze waffles, so they can be popped into the toaster for a fast morning breakfast.
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