This may not look like "traditional" heuvos rancheros--but do a quick google image search. There are thousands of images and no two seem to look alike. I know there's a lot of egg lovers out there--how do you make your huevos?
Lini's version:
Black beans, sauteed with onions, cumin, cayenne, and coriander. After they cook down for awhile, I crack the eggs right on top of the beans and cover until the eggs set. Scoop it up and place on warm corn tortillas (you can fry them) and use a liberal amount of salsa. We put some bleu cheese on top because...well, why not? Our salsa was very heavy on cilantro and jalapenos (I have 25 of them--I'm using them liberally in EVERYTHING).
16 comments:
I'll tell you what the best huevos rancheros are - the ones in front of you when you sit down to eat...these look great! I make them different everytime.
I want to try these without egg. You two are pepper mouths like me!
The first thing I thought about when you said you had lots of jalepenos was this recipe: http://thepioneerwoman.com/cooking/2007/07/bacon-wrapped_j/
They are really good, even without the bacon.
I love what you did, but cilantro tastes like soap... You either love that stuff or you hate it... I'm a cumin addict... and people love that stuff, or hate it!
your version looks awesome!!
buff: cumin IS cilantro in its 'green'form...surely you know this....buff...he's a leg puller.
lini and tavo be patient with me a bag of chile will arrive one day...
since I have to send out around 8 (whoa, so many) I am trying to get the 'right' packaging together (does that translate into stalling or what?)
DogB- Seeds, toasted and ground are way better than those leaves!
Dogg and Buff!! Wait a sec, here--Coriander is ground cilantro, not cumin--they're both in the family of Apiaceae, but they're different plants (with different tastes)
Tommie--let me check that out--I'm down to 7 now...I'm thinking really, really spicy nachos.
Pink--thanks!
Latayy--I bet they would be good with some seasoned tofu :)
Tommie--I've had those before--they call them "Rat Toes" down here--Tavo loves them.
ooooh--I'm excited about the chile! Thanks, Doggy!
Did you decide on any southern goods you need? Cheese grits? Sweet potato pie? Field peas?
I love Huevos Rancheros...yummy! Have you tried chilaquiles? So delicious...
This looks great!
So I'm right, he's wrong, and cilantro still tastes like soap! Yaaahhh for the Buff!
for a vegetarian, huevos rancheros are a lifesaver. or should i say lifesavor! hahahaha...i'm funny.
ooooh....Dog has some serious competition!!! ;)
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